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newtobakingmelissa
USA
1 Posts |
 Posted - 10/27/2009 : 07:59:43 AM
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good morning! my new stand mixer arrived last night and I am quite excited. What are some of the basic ingredients I should pick up to keep on hand?
Thanks!
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spence
USA
124 Posts |
Posted - 10/28/2009 : 4:20:50 PM
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Yeast and lots and lots of bread flour
 ;
I may grow old, but I'll never grow up, and if I keep doing all this cookin' and eatin' I'll continue to grow out! |
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vernonbishop12
USA
1886 Posts |
Posted - 10/28/2009 : 4:39:35 PM
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Welcome to the forum, Melissa!!! 
What have you been baking with your new mixer??
Vernon
KSM50HDPBK Heavy Duty Plus, Imperial Black, Burnished Beater, Dough Hook; KFP715 7 cup Food Processor, Onyx Black; KSC700 7 qt slow cooker, Onyx Black...
K. Ross Toole hard at work!! 
for the way its made!
from a lifelong true KitchenAid lover  
vernonbishop12 |
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cooknupastorm
USA
2055 Posts |
Posted - 10/28/2009 : 9:53:07 PM
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Don't forget to stock up on baking ingredients- baking soda, baking powder, flour, sugar (white and brown), vanilla extract, baking chocolate. Don't forget to use your mixer for meatloaf, meat balls, mixing dips, quiches, scrambled eggs, whipped cream....you could find a use for your mixer every day!!! Have fun and keep us posted!  |
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New to KitchenAid
